{"id":138,"date":"2011-06-09T15:32:04","date_gmt":"2011-06-09T15:32:04","guid":{"rendered":"http:\/\/cindawebb.com\/?p=138"},"modified":"2011-06-13T15:32:34","modified_gmt":"2011-06-13T15:32:34","slug":"nice-slice","status":"publish","type":"post","link":"https:\/\/cindawebb.com\/?p=138","title":{"rendered":"Nice Slice"},"content":{"rendered":"<p><a href=\"http:\/\/cindawebb.com\/wp-content\/uploads\/2011\/06\/20110609-083136.jpg\" data-rel=\"lightbox-gallery-rhf2Ebtl\" data-rl_title=\"\" data-rl_caption=\"\" title=\"\"><img decoding=\"async\" class=\"alignnone size-full\" src=\"http:\/\/cindawebb.com\/wp-content\/uploads\/2011\/06\/20110609-083136.jpg\" alt=\"20110609-083136.jpg\" \/><\/a><\/p>\n<p>My recent bread making attempts have gone reasonably well (except for the day I thought I had turned the oven temperature down but as was obvious 30 minutes later, I had not!)<\/p>\n<p>My goal with bread making is to bake a loaf of whole wheat sandwich bread that will stay soft for several days &#8211; and of course, tastes good.<\/p>\n<p>See below for my current recipe\u2026<\/p>\n<p><!--more-->Whole Wheat Sandwich Bread<br \/>\nPreheat oven to 425\u00b0<\/p>\n<p>7 ounces lukewarm water<br \/>\n4 ounces milk<br \/>\n4 ounces honey<br \/>\n2 1\/2 ounces melted butter<br \/>\n2 1\/2 teaspoons instant yeast<\/p>\n<p>Mix all of the above together.<\/p>\n<p>15 ounces whole wheat flour<br \/>\n1 1\/2 teaspoons salt<br \/>\n5\/8 ounce of nonfat dried milk<br \/>\n1 1\/2 ounces of potato flour<br \/>\n1 T of vital wheat gluten<\/p>\n<p>Stir together the dry ingredients and add the liquid mixture. Knead in the mixer for about 5 minutes. Cover and place in a warm place to rise. When doubled, shape dough into a rough loaf shape and place in a greased loaf pan. Let rise again until it is about 1\/2 inch above the edge of the pan. Score it down the middle and place in the oven. Turn the temperature of the oven down to 350\u00b0 and bake for 30 minutes. Rotate the pan and tent with foil if it seems like it is getting too dark. Bake for an additional 20-30 minutes until the interior temperature is about 200\u00b0. Let cool before slicing.<\/p>\n<p>I have also been wrapping my loaf in a dish towel when it is cool before sliding it into a plastic bag. The towel absorbs any excess moisture so that the bread does not get soggy.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<a href=\"https:\/\/cindawebb.com\/?p=138\"><img decoding=\"async\" width=\"150\" src=\"\" class=\"alignleft wp-post-image tfe\" alt=\"\" title=\"\" \/><\/a><p>My recent bread making attempts have gone reasonably well (except for the day I thought I had turned the oven temperature down but as was obvious 30 minutes later, I had not!) My goal with bread making is to bake &hellip; <a href=\"https:\/\/cindawebb.com\/?p=138\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"_links":{"self":[{"href":"https:\/\/cindawebb.com\/index.php?rest_route=\/wp\/v2\/posts\/138"}],"collection":[{"href":"https:\/\/cindawebb.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cindawebb.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cindawebb.com\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/cindawebb.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=138"}],"version-history":[{"count":3,"href":"https:\/\/cindawebb.com\/index.php?rest_route=\/wp\/v2\/posts\/138\/revisions"}],"predecessor-version":[{"id":146,"href":"https:\/\/cindawebb.com\/index.php?rest_route=\/wp\/v2\/posts\/138\/revisions\/146"}],"wp:attachment":[{"href":"https:\/\/cindawebb.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=138"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cindawebb.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=138"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cindawebb.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=138"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}