Daily Archives: August 12, 2012

The Red Season begins…

Posted on August 12, 2012 by cinda webb

Tomatoes, finally. Some from my garden but most from the farmers’ market. I have now done tomatoes three or four times. I canned some in preparation for my presentation at the Orange County Fair and some for practice for a … Continue reading →

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A Start of Something Spicy

Posted on August 12, 2012 by cinda webb

As part of the Master Food Preserver class, we went to Hollywood for a class with Chef Ernest Miller of the Farmer’s Kitchen. He served us some fermented jalapeños in a queso dish. The peppers were spicy but did not … Continue reading →

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Cherry Jubilee

Posted on August 12, 2012 by cinda webb

Although I usually like to buy fruit at the farmers’ market, I do make some exceptions. Cherries were on sale at Whole Foods and if I bought a whole case I would get the case discount on top of the … Continue reading →

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